Issue 1 (29) 2012

MAGICAL PLACES
A stroll in Opole

AROUND THE WORLD IN  80 TASTES
Transsib or 144 hours in a train

The secrets of Turkish Ambrosia

GUIDE OF TASTES
Where does the chocolate come from?

Fenghuang shuixian - tea from Phoenix Mountain

Coffee - not only in a cup

How to recognize good coffee?

Heavenly coffee

Pomelo

What to do with honey?

TASTES FOR BODY AND SOUL
Worm up in winter

NECESSITIES
Lids and teapots